Executive Chef

4w1 month ago

Oakmont Senior Living

Elk Grove, US · Full-time · $70,000 – $74,000

About this role

We are seeking an Executive Chef to lead our full scratch kitchen and set the standard for exceptional cuisine in senior living. Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success — we thrive on greatness, not just good.

In this role, you will craft seasonally curated, guest-focused menus using high-quality local ingredients in state-of-the-art kitchens we call 'Chefs Playgrounds.' You will manage fixed food, labor, and product costs while leading a kitchen team to execute flawless dishes in a timely manner.

Our teams work in collaborative, contemporary environments equipped with the most modern tools and technology available. You will develop meaningful relationships with staff, guests, and residents, and create exceptional food experiences that reflect our focus on seasonal menus and fresh cuisine.

This is an opportunity to grow and evolve with a rapidly expanding organization recognized as a leader in the senior living industry. You will be rewarded for the results of your hard work and have the chance to set the standard, not follow it.

Requirements

Experience leading a Full Scratch Kitchen as an Executive Chef, Kitchen Manager, or Executive Sous Chef
Experience crafting seasonally curated and guest-focused menus
Ability to manage fixed food, labor, and product costs
Ability to lead a kitchen to execute flawless dishes in a timely manner
Ability to develop relationships with staff, guests, and residents
Passionate about service to others and creating exceptional food experiences
Must pass a Criminal Background check and Health Screening tests, including physical and TB Tests

Responsibilities

Lead a full scratch kitchen as Executive Chef, driving the creative force of our growth
Craft seasonally curated, guest-focused menus using high-quality local ingredients
Manage fixed food, labor, and product costs to maintain profitability
Lead the kitchen team to execute flawless dishes in a timely manner
Develop relationships with staff, guests, and residents to create exceptional food experiences
Leverage next-generation technology and contemporary tools in a collaborative kitchen environment
Create a flexible, contemporary work environment that fosters innovation and teamwork