Kitchen Porter

1w1 week ago

Green & Fortune

London, GB · Full-time · £27,900 – £29,800

About this role

Green & Fortune has a great opportunity for a reliable and hardworking Kitchen Porter to join the team at the Royal College of Nursing. This key support role is within a small and busy kitchen team. Help keep the kitchen clean, organised, and running smoothly while supporting chefs and maintaining high standards.

Daily tasks include washing up, cleaning surfaces, and ensuring floors stay clear and safe. Support chefs with basic food preparation, assist with deliveries following food safety standards, and manage waste per recycling guidelines. Keep storage areas clean and organised at all times.

Join hands-on operators creating tailored hospitality experiences across London venues. Work in a diverse, equitable, and inclusive environment that values expert hands and unforgettable moments. Follow food safety, health, and hygiene procedures while reporting issues to management.

Access learning and development through portals and apprenticeships. Enjoy staff discounts, holiday allowance up to 33 days, and a volunteer day. Benefit from sustainability focus and community support embedded in daily operations.

Requirements

Reliable and hardworking nature
Positive attitude
Good work ethic
Willingness to learn
Ability to work efficiently in a busy kitchen environment
Basic knowledge of food safety and hygiene standards
Physical stamina for cleaning and lifting tasks
Calm demeanor during peak service periods

Responsibilities

Maintain cleanliness of the kitchen, including washing up, cleaning surfaces, and keeping floors clear and safe
Ensure all equipment, utensils, and crockery are cleaned and stored correctly
Support chefs with basic food preparation when required
Assist with receiving and storing deliveries in line with food safety standards
Ensure waste is managed and disposed of correctly, following recycling and environmental guidelines
Keep all storage areas clean, organised, and well maintained
Follow all food safety, health and safety, and hygiene procedures at all times
Support the wider kitchen team during busy periods, working efficiently and calmly

Benefits

Company Sick Pay – Up to 5 days after 1 year of service
Staff Discounts – 50% off in our restaurant and 25% off at our cafés
Holiday Allowance – Up to 33 days with length of service
Volunteer Day – One paid day off each year for community or charity
Hospitality Essentials – Benefit Hub with discounts on retail, groceries, gyms, and more
Cycle to Work Scheme
Refer a Friend Scheme – £150 for hourly-paid employees
Learning & Development – Access to portal and apprenticeship programmes