Line Cook / Kitchen Porter

See Ya Later Ranch is located in Okanagan Falls “The Heart of Wine Country”. One of the oldest and largest estate wineries in the Okanagan, it features premium, award-winning VQA wines. As Line Cook/Kitchen Porter for the patio restaurant and events, you create memorable dining experiences pairing exceptional food with our wines.

You work as part of a team to prepare and execute daily lunch service and private events. Prepare, portion, and stock food stations while ensuring preparation, production, and presentation of food are always of the highest quality. A prepared team and clean restaurant are essential for positive guest experiences.

Cleaning and sanitizing the kitchen area includes pots, pans, crockery, cutlery, and equipment. Handle unloading and putting away deliveries, emptying bins, sweeping, and mopping floors. Maintain readiness of kitchenware and kitchen laundry, plus daily opening, closing, and cleaning duties as requested by Winery Chef or Sous Chef.

Join a team committed to diversity and qualified workforce reflecting the population served. Enjoy staff discounts on wine across Arterra Wines Canada locations and industry-leading training with monthly food and wine pairing events. Gain opportunities to learn and train at other Arterra wineries with flexible scheduling.